The shared commitment to craftsmanship, culture, and curation lies at the heart of this collaboration. VEEN’s mineral-rich natural water, sourced from the Himalayas, is thoughtfully paired with each course to enhance the depth of flavours and promote a more mindful, flavour-forward dining experience.
“Water is not just what you drink between bites; it is a silent ingredient on the table. When paired correctly, it enhances flavours, balances intensity, and allows the cuisine to speak for itself,” says Ganesh Iyer, Managing Partner at VEEN India and India’s first Certified Water Sommelier. “Collaborating with a cuisine as layered as East Indian food allows us to showcase how even water can serve as a storytelling medium.”
The menu draws inspiration from deeply personal food memories and community traditions. Highlights include Fish Chinchoni, a kokum-infused salmon curry; Bandra East Indian Lamb Chops, chargrilled with signature bottle masala; Bhujing Arancini, a smoky chicken and poha croquette; Risoles, golden parcels of prawns or vegetables; and Khimad, a local spiced beverage made with tea and gin. The main courses feature classics like Curried Lamb with Lentils, Veg Lonvas, and Matharpacadi Roast Chicken, served with traditional accompaniments such as Fugeas, Chitaps, rice, and earthy salads. To finish, indulge in the decadent Indrani Rice Crème Brûlée, nostalgic Lethri with Ice Cream, and warm Water Chestnut Sheera.
Deepak Kumar, the General Manager at The Hilton Mumbai International Airport adds, “This pop-up is more than just a menu; it’s an ode to the city’s cultural fabric. We’re proud to spotlight an often overlooked cuisine and offer guests an experience that’s as heartfelt as flavorful.”
Join us for three nights featuring one unforgettable menu filled with countless stories on every plate. Saudade & Spice is a rare, time-travelling experience, rich in memory, flavor, and soul.
About VEEN: Website | Instagram
Veen was born in the pristine Lapland region of Finland in 2006 and found its second home in the untouched Himalayan Kingdom of Bhutan – often called the last Shangri-La on Earth. Sourced from a remote, nitrate-free aquifer, VEEN is renowned for offering some of the purest natural mineral water on the planet. With a strong focus on the HoReCa segment, VEEN has earned the moniker of “Michelin-Star” water for its presence on the finest culinary tables. It is also the only natural mineral water brand from the region to win multiple Global Awards consistently recognised for its purity, provenance and pairing potential.
About Hilton Hotels & Resorts: Website | Instagram
Hilton Hotels & Resorts is the flagship brand of Hilton, a global leader in hospitality with a legacy spanning over a century. With a presence in more than 600 locations across six continents, Hilton sets the standard for exceptional guest experiences, blending innovation, timeless style, and trusted service. Whether for business, leisure, or celebration, Hilton Hotels & Resorts continues to be a symbol of world-class hospitality.
Among its prestigious portfolio is Hilton Mumbai International Airport, a unique property that marries old-world charm with contemporary luxury. Inspired by a 19th-century summer palace, the hotel offers refined elegance just minutes from Mumbai’s international and domestic airports. With distinctive architecture, well-appointed rooms, award-winning dining, and personalized service, Hilton Mumbai provides a tranquil retreat in the heart of India’s most dynamic city—making it a preferred choice for global travelers seeking comfort, convenience, and sophistication.
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