Westlife Foodworld celebrates 30 years of local partnership and progress this Independence Day
Mumbai (Maharashtra) [India], August 14: As India marks its 79th Independence Day, Westlife Foodworld, operator of McDonald’s India (West & South), proudly celebrates three decades of deep-rooted service to the nation. Over the years, it has sourced locally, empowered Indian farmers, built robust supply chains from scratch, innovated menus that reflects India’s diverse tastes, and [...]
Mumbai (Maharashtra) [India], August 14: As India marks its 79th Independence Day, Westlife Foodworld, operator of McDonald’s India (West & South), proudly celebrates three decades of deep-rooted service to the nation. Over the years, it has sourced locally, empowered Indian farmers, built robust supply chains from scratch, innovated menus that reflects India’s diverse tastes, and created thousands of livelihood opportunities for Indians.
Since opening the first McDonald’s restaurant in Mumbai in 1996, Westlife Foodworld has built a robust farm-to-table supply chain spanning the country. From buns baked in Maharashtra and Karnataka to the crisp lettuce grown in Maharashtra and Tamil Nadu, and from potatoes harvested in Gujarat and Punjab to cheese produced in Maharashtra, every McDonald’s India meal showcases India’s agricultural diversity. Spices from Kerala and coffee beans from Karnataka complete the authentic Indian experience at McDonald’s restaurants, all coming together to serve millions of customers every year across West and South India.
